IN THE VINEYARD
Variety: Carmenère 50% - Refosco dal Peduncolo Rosso 50%
Type of soil: alluvial calcareous clay
Harvest: end of September
Colour: deep red with violet highlights.
Aromas: intense and fruity with hints of undergrowth, blackberries, raspberries, blueberries and strawberries.
Flavour: round and soft with the typical sensation of carbon maceration that exalts the spicy varietal flavours.
Can be considered a wine to drink throughout a meal, except with particularly spicy dishes and very sweet desserts. Excellent with barley soup, mushrooms and Tagliatelle with truffle. Highly recommended for entertaining friends with roast chestnuts, the autumn fruit par excellence.
SERVING TEMPERATURE AND STEMWARE
Temperature: 16 °C
Stemware: medium sized tulip-shaped glass narrowing at the rim.
A limited edition in which the combination of wine and art creates a magic effect that will leave its mark; an idea Ornella has shared with her artist friend Nicola Grotto to open up what is often a reserved area to those who love both wine and art.
A limited edition in which artist Nicola Grotto transforms into colour a flavour and a fragrance achieved with love, knowledge, clear vision and careful selection.
So if you have a passion for excellent wines and art, don’t miss this limited edition bottle signed by Nicola Grotto.